Talay tdai Restaurant in Washington DC

A combination of our favorite appetizers such as chicken satay, curry puff, crispy spring roll, shrimp roll and steamed dumpling.

Mildly spicy. Woon sen noodle with lime juice, celery, fresh Thai chili, onion, cilantro, Thai house sauce, ground chicken and shrimps.

Choice of chicken, tofu or vegetable. Additional charge for beef, pork, duck, shrimp, seafood, tilapia and salmon. Hot and spicy. Served with your choice of meat sauteed with snow peas, fresh chili pepper, garlic and basil leaves in special Thai hot brown sauce.

Choice of chicken, tofu or vegetable. Additional charge for beef, pork, duck, shrimp, seafood, tilapia and salmon. Hot and spicy. Traditional Thai green curry with coconut milk, bamboo shoots, green beans and basil.

Hot and Spicy! Stir-fried chicken with fresh chili, garlic, snow peas and basil leaves.